Explore Our Catering Menu


What We Offer

Hors D'oeuvres

  • Creamy goat cheese layered with delicate prosciutto, finished with a drizzle of balsamic glaze on crisp toasted bread.

    Starting at $7.50/person

  • Tender, seasoned chicken skewers grilled to perfection and served juicy and flavorful in every bite.

    Starting at $7.00/person

  • Silky smoked salmon blended into a light, savory spread and served with crostini for an elegant bite.

    Starting at $8.50/person

  • Fresh mozzarella, cherry tomatoes, and basil on skewers, finished with a touch of balsamic.

    Starting at $4.00/person


Shareables

  • Creamy, house-made mac and cheese with a rich cheese blend and a golden, bubbly finish.

    Starting at $7.00/person

  • A rotating selection of fresh, locally sourced vegetables, simply prepared to highlight their natural flavor.

    Starting at $6.00/person

  • A colorful assortment of crisp, fresh vegetables served with a house dipping sauce.

    Starting at $6.00/person

  • A vibrant mix of seasonal fresh fruit, beautifully arranged and ready to enjoy.

    Starting at $4.50/person


Main Courses

  • Tender, perfectly cooked steak served with creamy mashed potatoes and slow-braised seasonal greens for a rich, satisfying entrée.

    Starting at $42.00/person

  • Pan-seared salmon over fragrant rice pilaf, paired with seasonal vegetables and finished with a silky lemon beurre blanc.

    Starting at $35.00/person

  • Chef-crafted seasonal risotto prepared with fresh ingredients and finished with Parmesan and herbs. Additional thoughtfully designed vegetarian entrées are available upon request.

    Starting at $28.00/person

The Brightline Project →

Recommended

“Their attention to detail and commitment to quality truly stood out. We’ve already recommended them to others.”

– Former Customer


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